Noise Pollution: Finding Quiet Restaurants

You’d think finding a restaurant in New York City would be easy. There are about 24,000 places happy to have you plop down, eat, and produce a credit card. And that doesn’t count the plentiful fast food joints, pizza parlors, and innumerable food trucks.

But when we want to find somewhere to meet friends, the search can be challenging.

It’s not that we’re such picky eaters or our friends want only a specific cuisine. Nor is it about location, but that does come into play if we’re meeting before theater. Price, though important, isn’t the deciding factor.

It’s about Noise. Finding somewhere quiet enough to hold and hear a conversation presents the hardest part about eating out. The noise isn’t only from music played but from the sounds of many conversations all at once, in rooms not designed for quiet. One couple we see about once a year select a restaurant where they can book a specific table, because it’s far away from the bar and main dining level. Years ago, I had a romantic date at a since closed restaurant, “A Quiet Little Table in the Corner.” It was just that—every table was a corner. A bit gimmicky, but you could talk without yelling and listen without straining.

Ashtray from A Quiet Little Table in the Corner

When I book these days, I ask about quiet tables. There’s never a guarantee. What’s reasonably quiet to some could be excruciating to others.

So reading David Owen’s “Volumetrics” in the 5/13/09 New Yorker https://www.newyorker.com/magazine/2019/05/13/is-noise-pollution-the-next-big-public-health-crisis set off an alarm. He describes someone diagnosed with hyperacusis—an intolerance to sound that causes patients to flinch at the slightest noise, making normal social interactions impossible. There’s no cure.

It’s long been said that we’re losing our hearing due to loud rock concerts, sporting events, power tools, and traffic.

I’d love to see architects consider soundproofing in their designs for public spaces like restaurants. After all, much about dining out is about talking and listening.

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About cyclingrandma

I was a journalist (Danbury News-Times, Ct), before becoming a teacher, and continue to write for professional journals. I have written several study guides for Penguin Books and write for Education Update, a newspaper based in New York City. (www.educationupdate.com). I’ve interviewed many authors, college presidents, and scientists. I wrote “The Kentucky Derby’s Forgotten Jockeys” for Smithsonian Magazine's website, www.smithsonian.com. (April, 2009). Two essays have been published in book anthologies; one for Wisdom of Our Mothers, (Familia Books) and the other in “College Search and Parent Rescue: Essay for Parents by Parents of College-Going Students.” (St. Martin’s Press). I was a middle school Language Arts teacher for more than 10 years and have just completed a five year grant position under No Child Left Behind in Newark, NJ public schools. I have three children, two daughters-in law, and six grandchildren. I'm an avid cyclist, knitter, cook, and reader. I love theater, museums, and yoga.
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7 Responses to Noise Pollution: Finding Quiet Restaurants

  1. Judy Washington says:

    I agree. If we get to the restaurant before 6, we can have a quiet meal before the noise starts.

    Liked by 1 person

  2. lindawis says:

    It’s not just NYC. I live in a quiet suburb of Philly and even in small bistros, people are yelling at each other across the table. Restaurants seem to open in existing buildings, so I’m not sure architects could help at this point. Retrofitting for soundproofing might help.

    Like

  3. Having lunch in a NYC restaurant the other day and the large table next door was noisy. We asked about moving, but the waitress assured us that their food was coming out, and the volume would abate dramatically. She was right!

    Like

  4. Letty Sue Albert says:

    The situation is very much the same in London. We were told by the maitre d’ at a very expensive restaurant here (that admittedly caters to a generally younger crowd), that the restaurants today were specifically design to create “a buzz) and he sympathised with us. If you notice, no soft furnishing, i.e., no carpet, curtains, tablecloths, and certainly no sound proof ceilings! The young are not used to silence!

    Liked by 1 person

  5. Yes, it’s really everywhere. People will start losing their hearing younger and younger. Maybe then things will change. We try to go out early!

    Like

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